English dessert was either invented or made famous by Francis Coulson, the owner of the Sharrow Bay Hotel in the Lake District in England. If you want to make this dessert ahead of time, let the cakes...
Author: Scarlett516
This makes a very refreshing vinaigrette-based salad. It goes well with roasted meats, and even complements spaghetti with meat sauce. It's a nice green veggie to take on a picnic or to a covered dish...
Author: cathyfood
I use General Foods International Coffees, Cuppuccino flavor for this in place of the instant espress powder. If you are using espresso to make this, make certain that you use only the instant espresso...
Author: Kittencalrecipezazz
This easy recipe was on the back of a polenta bag. It seemed easy, and I loved that it was baked in the oven and not something I had to check constantly. I had this with regular, hot stewed tomatoes that...
Author: VickyJ
This recipe is submitted for play in ZWT8 - Spain. It was found at Easy Spanish Recipes.com. This dish is an easy to make classic Spanish potato recipe, roughly translated, this means "poor man's potatoes."...
Author: Baby Kato
Quick, cheap, and easy to make. This can be made vegetarian (vegetable stock) or with chicken stock.
Author: Raja635
This is always on our holiday table, or requested when we're invited out. Servings are hard to determine because there is so much to eat during our holiday dinners.
Author: dojemi
Make and share this Spicy Garlic Dill Pickles recipe from Food.com.
Author: Desperada
Enough marinade for 2 - 2-1/2 pounds boneless skinless chicken thighs or boneless skinless breast, trimmed of excess fat. Serve with warmed tortillas, grilled peppers and onions, sour cream, guacamole,...
Author: gailanng
Make and share this Raspberry Pie Filling recipe from Food.com.
Author: Diana Adcock
A simple 3-step preparation. Courtesy Gourmet Magazine/Sara Moulton A good way to use mushroom stems after you make stuffed mushrooms or something with just the caps.
Author: Queen Dragon Mom
From a Weight Watcher's cookbook. 3 points per 1.5 cup serving. Have not tried this yet. Cooking time does not include time needed to cool potatoes.
Author: AB_Fan
Make and share this Mango Chutney Hawaiian #2 recipe from Food.com.
Author: Ambervim
Make and share this Red Lobster Creamy Caesar Dressing recipe from Food.com.
Author: Lisa_Roy
Make and share this Maple Whipped Cream recipe from Food.com.
Author: Darlene Summers
Make and share this Pepper Papaya Pineapple Chutney recipe from Food.com.
Author: morgainegeiser
Just like Julia...if you liked the movie, you'll love the recipes. Weight Watchers has updated the beloved chef's timeless classics, keeping the French flavor, but trimming the fat. The original: 7 Points...
Author: Crafty Lady 13
This has got to be the easiest tomato soup recipe ever, and it's delicious. It tastes like canned homemade tomato soup that my mamaw used to make. Yes, all the ingredients are from a can.. but I assure...
Author: Maddies Mommy
Make and share this Southern Hot Dog Cole Slaw recipe from Food.com.
Author: dazaspicymeatball
Make and share this Fried Plantain Chips recipe from Food.com.
Author: sheepdoc
A yummy avocado salad with corn and tomatoes wrapped in lettuce! Healthy and delicious! Adapted from Living and Raw Foods.
Author: Sharon123
A light and delicious noodle salad. Dangmyeon is a clear noodle made of sweet potato starch. It has a similar taste to Asian rice noodle. Dangmyeon can be found in the noodle section of most Asian grocery...
Author: Barbell Bunny
Make and share this Cranberry Surprise Salad recipe from Food.com.
Author: auntb
Allergies are sooooo annoying! Can I hear a amen? But seriously as soon as spring comes around for me its terrible and the sneezing, itchy/watery eyes, and asthma comes on strong. I am literally allergic...
Author: pammyowl
Even mashed potato aficionados won't be able to tell that these creamy, garlicky potatoes have been slimmed down with nonfat sour cream and skim milk. 3 POINTS per serving.
Author: xpnsve
Perfect for any day of the week or with Thanksgiving dinner. Reheat leftovers on the stove with a splash of milk. My boyfriend said the onion powder gives these potatoes their great taste.
Author: KeLynn
Make and share this Green Beans With Garlic and Sun-Dried Tomatoes recipe from Food.com.
Author: Abby Girl
Make and share this Jack Daniel's Grill Glaze recipe from Food.com.
Author: motherof4boys
Make and share this Tgi Friday's Soy Dressing recipe from Food.com.
Author: Lisa_Roy
Rachael Ray's recipe. These are excellent with Buffalo Turkey Burgers With Blue Cheese Gravy which I have posted also.
Author: barefootmommawv
These fries will satisfy the low sodium requirement some people are having to face as we age. If you slice these for steak fries, allow a few more minutes cooking time.
Author: Jim in Washington
The best honey butter I have ever had. It's great on warm bread. This recipe is for feeding an army, so scale down for the family.
Author: Recipe Baroness
Make and share this Apple Cranberry Pecan Stuffing recipe from Food.com.
Author: Chemaine
Make and share this Japanese Mayonnaise Sauce recipe from Food.com.
Author: The Hoffs
What fun! The kids can help with this. Pep up your hot chocolate, coffee, apple cider, etc. with marshmallow swizzle sticks! You can change the colors to suit the occasion! Adapted from BH&G magazine(December...
Author: Sharon123
From TOH magazine. Love Brussels sprouts and this is a way of making them even more special. Can substitute unsweetened apple juice for the wine if you prefer. These have a sweet taste to them so if you...
Author: Bonnie G 2
This is a very creamy dipping sauce that's great for fried mushrooms and green beans. It's also great for baking with fish and chicken. Just cover meat in sauce and then top with panko breadcrumbs.
Author: caroliyer
Make and share this Cucumber and Celery Salad recipe from Food.com.
Author: Galley Wench
This is one of the first dishes that is emptied when I have a party or get together. It is the perfect dip to get people to eat more fruit, though they may eat more dip than fruit! It goes well with most...
Author: shimmerchk
From the 2003 cokbook Celebrate! comes this very easy recipe! MOST of the prep time is for the juices to form!
Author: Sydney Mike
Great dip for broccoli, carrots, and cauliflower. From "Fit For A King - The Elvis Presley Cookbook"....
Author: loof751
Make and share this Chocolate Honey Butter recipe from Food.com.
Author: lets.eat
This is an easy soup that is very, very low in calories and low in fat. I am following weight watchers and this soup is zero points (I think). You can add any veggies you want. I have made several variations...
Author: maryL in Canada
A light, refreshing Lebonese salad. Don't be fooled by the long list of ingredients - this is super easy and comes together in a snap! It's wonderful in the summertime and makes a great addition to a BBQ...
Author: merron-iru kami
Found this in a magazine when trying to find a fall recipe to use up some of the Squash growing in my garden. Pretty simple and very good. Found the mix of sage and squash to be a nice combination.
Author: Bonnie G 2
Make and share this Cranberry Cream Cheese Spread recipe from Food.com.
Author: Cookie Connoisseur
My co-worker Gina makes this pasta salad and it is to die for!! I LOVE IT! You can not mess this recipe up, it is all "to taste" and fresh parsley and basil can be used instead of dried if you prefer....
Author: Bella Rachelle
Make and share this Low Carb Orange Sherbert recipe from Food.com.
Author: fayberrie